The Davison Orchards Cookbook

Favourite Recipes from the Farm and Family

by (author) Rachel Davison, Tamra Davison & Laura Shaw

Walk, Eat, Repeat

Culinary Adventures on the Camino de Santiago

by (author) Lindy Mechefske

Mitji–Let’s Eat!

Mi’kmaq Recipes from Sikniktuk

by (author) Margaret Augustine & Lauren Beck

mmm... Manitoba

The Stories Behind the Foods We Eat

by (author) Kimberley Moore & Janis Thiessen

Asian Vegetables

Gardening. Cooking. Storytelling.

by (author) Stéphanie Wang, Caroline Wang & Patricia Ho-Yi Wang
translated by J.C. Sutcliffe

Eating Like a Mennonite

Food and Community across Borders

by (author) Marlene Epp

Nirjutit Imaani: Edible Animals of the Sea

Cooking with Fish and Seal

by (author) Nunavut Arctic College

Enebla

Recipes from an Ethiopian Kitchen

by (author) Luladey Moges

The Newfoundland and Labrador Cocktail Book

by (author) Peter Wilkins

Only in Saskatchewan

Recipes and Stories from the Province’s Best-Loved Eateries

by (author) Naomi Hansen
by (photographer) Garrett Kendel

Canadian Culinary Imaginations

edited by Shelley Boyd & Dorothy Barenscott

Salt Beef Buckets

A Love Story

by (author) Amanda Dorothy Jean Bulman

Mrs Dalgairns's Kitchen

Rediscovering "The Practice of Cookery"

edited by Mary F. Williamson
contributions by Elizabeth Baird

Rock Recipes 3

Even More Great Food and Photos from My Newfoundland Kitchen

by (author) Barry C. Parsons

Gabriella's Kitchen

Recipes and Tales from a Greek Island

by (author) Gabriella Cristiani

Milk, Spice and Curry Leaves

Hill Country Recipes from the Heart of Sri Lanka

by (author) Ruwanmali Samarakoon-Amunugama

County Heirlooms

Recipes and Reflections from Prince Edward County

edited by Leigh Nash
photographs by Natalie Wollenberg

Cedar and Salt

Vancouver Island Recipes from Forest, Farm, Field, and Sea

by (author) D.L. Acken & Emily Lycopolus

East Coast Keto

by (author) Bobbi Pike

Recipes for Victory

Great War Food from the Front and Kitchens Back Home in Canada

by (author) Elizabeth Baird & Bridget Wranich

David Wood Cooking for Friends

by (author) David Wood
by (photographer) Gillean Proctor

Some Good

by (author) Jessica Mitton

The Acadian Kitchen

Recipes from Then and Now

by (author) Alain Bossé

Arab Cooking on a Prairie Homestead

Recipes and Recollections from a Syrian Pioneer (New Edition)

by (author) Habeeb Salloum