Island Vegan

by (author) Marian Frances White

Cedar and Salt

Vancouver Island Recipes from Forest, Farm, Field, and Sea

by (author) D.L. Acken & Emily Lycopolus

East Coast Keto

by (author) Bobbi Pike

The Olive Oil and Vinegar Lover’s Cookbook

Revised and Updated Edition

by (author) Emily Lycopolus

Everyone’s Welcome

The Art of Living and Eating Allergen Free

by (author) Amanda Orlando

Island Craft

Your Guide to the Breweries of Vancouver Island

by (author) Jon C. Stott

Wines You Should Try

by (author) Rod Phillips

Ship to Shore

Straight Talk from the Seafood Counter

by (author) John Bil
foreword by Frédéric Morin

Recipes for Victory

Great War Food from the Front and Kitchens Back Home in Canada

by (author) Elizabeth Baird & Bridget Wranich

David Wood Cooking for Friends

by (author) David Wood
by (photographer) Gillean Proctor

Some Good

by (author) Jessica Mitton

The Acadian Kitchen

Recipes from Then and Now

by (author) Alain Bossé

Rhubarb

More Than Just Pies

by (author) Sandi Vitt & Michael Hickman
edited by Dale Vitt

Three Times a Day: Simple and Stylish

by (author) Marilou
photographs by Alexandre Champagne

Arab Cooking on a Prairie Homestead

Recipes and Recollections from a Syrian Pioneer (New Edition)

by (author) Habeeb Salloum

Apron Strings

Navigating Food anad Family in France, Italy, and China

by (author) Jan Wong

Curry

Eating, Reading, and Race

by (author) Naben Ruthnum

Catharine Parr Traill’s The Female Emigrant’s Guide

Cooking with a Canadian Classic

edited by Nathalie Cooke & Fiona Lucas

Seven Grains of Paradise

A Culinary Journey in Africa

by (author) Joan Baxter

Eaten Back to Life

by (author) Jonah Campbell

Speaking in Cod Tongues

A Canadian Culinary Journey

by (author) Lenore Newman
foreword by Sarah Elton

A Victorian Nova Scotia Christmas

by (author) Molly Simmons

Firehouse Chef

Favourite Recipes from Canada's Firefighters

by (author) Patrick Mathieu

Storm the Kettle

Resetting the Newfoundland Table

by (author) Elaine Feore & Joanne Goudie